All of the chocolatey, peanut-buttery deliciousness of a Reese’s Peanut Butter Cup without the refined sugar, dairy, and lord knows what chemicals. Full disclosure: It’s possible I will eat all of...
Jayashee
Latest Posts
This week’s hottest
Popular articles
Aurora’s Gluten Free Flour Blend
Ingredients: 1 3/4 cups amaranth flour 1 1/2 cups sweet rice flour 1 1/3 cups sorghum flour 1 cup tapioca starch 1/2 cup potato starch Directions: Mix together all ingredients and store your blend in an air tight...
Quick Chickpea Quiche
Is there anything chickpea flour can’t do? It can make awesome pasta, it can be an egg substitute, it can train your dog, it can create world peace. Is it too soon to nominate chickpea flour in 2020? These great mini...
Roasted Heirloom Tomato Salsa
I love spicy food, and after living in Texas, California, and then Mexico, I am pretty obsessed with salsa! There is nothing more magnificent than freshly made salsa, and honestly, that was better than the beach in...
Easy Vegan Pumpkin Curry
Confession: I never got around to carving my Halloween pumpkin, so I decided serve it up to my book club on Sunday (shoutout to my murderinos!) I’m not even close to being over pumpkin this season, but I decided with...
